排隊 ECFA 辣媽 美腿 王建民
醣質營養素為何重要
Why Are Glyconutrients So Important?
Cell to cell communication
This can be described as a network communication protocol or language of biological cellular information similar to amino acids and nucleic acids, but with unsurpassed coding capacity.
Every cell in your body is surrounded by monosaccharides. There are eight that are essential. These monosaccharides can change their configurations or communication messages thousands of times per seconds. Cells actually touch each other in order to communicate. Dysfunction and disease occur when the components necessary for cell to cell communication are absent or are in short supply.
There are different alphabets, languages and forms of communicating. In this context there is also a very unique and very basic communication system called cell-to-cell communication. The reason we are alive (healthy or sick) is that there is a communication process going on within our own bodies.
The cellular communication is much more complex then our alphabet and it uses 8 basic forms in this process. The 1996 discovery gives us a roadmap to that communication and provides the necessary material so our cells can regenerate and "talk." To construct our alphabet we, human beings, use 4 basic geometrical forms. To construct our cellular alphabet our body is using 8 basic forms called glycosaccharides.
Healthy bodies, comprised of many components working together in sophisticated harmony, must have accurate internal communication to function correctly. In its most basic form, this communication occurs at the cellular level. Molecular biologists refer to it as cell-to-cell communication. To maintain a healthy body, cells must "talk" to other cells. When the language of the cells is garbled so that the message is no longer clear, health problems occur.
Today's average diet is providing us only with 2 glycosaccharides. That is about 25 percent of what our cells need to construct a recognizable language for proper communication is not present in what we eat, so how can our body stay healthy and/or regain what it has lost?
Inadequate cellular communication means internal confusion, breakdown, and eventually disease and premature death.
Glyconutrients are fast becoming common knowledge to both doctors and the general public. It is expected that in the near future, glyconutrients will become the standard care by medical doctors for all auto-immune diseases. In fact, because of the published scientific data and references in the PDR, Physicians Desk Reference, Doctors can now be held liable for malpractice if they do not use standard care treatment for the appropriate disease.
The bad news is that we are only getting two of the eight monosaccharides (glucose and Galactose) in our modern day diets. More and more researchers and informed doctors have concluded that this deficiency is one of the major contributing factors to our declining immune system function and the corresponding dramatic increase in disease.
If your eight cylinder car had only two cylinders running, how far would it go and how well would it work? It also wouldn't matter nor help, if you put the highest quality and highest octane gasoline. This comparison is the same for your body. If each of your cells needs 8 monosaccharides to properly run, how well do you think your cells are functioning and communicating with only 2?
If you are concerned about optimal health, it is imperative that you get the other missing six monosaccharides in your diet by way of nutritional supplementation. In the time of our ancestors, their eating habits allowed them to consume all of the 8 essential monosaccharides by eating live plants, naturally healthy animals etc... Since the early 1960's, we've seen nutritional depletion in our food chain that it is now virtually impossible to find 6 of the 8 essential monosaccharides your body needs in the modern diet.
Medical Breakthrough of the Century:
The 1999 Nobel Prize in Medicine was awarded for discovering how glyconutrients function as address tags for directing the delivery of proteins to the proper location in cells. This is cell to cell communication. The human body is made up of approximately 600 trillion cells. In order for all those individual cells to work together and function properly in our body so we can be who we are, there has to be a form of communication. On an individual cell basis, the cell needs certain nutrients to function in communicating its needs. These needs are (1) the need to be fed, (2) be repaired, (3) be defended, and (4) be regulated. It is only as these needs are met that the cell can function as it is supposed to function.
Cell-to-cell communication is something that has been known and studied for many years, but is being studied much more extensively now as a whole new frontier in medical research and drug development has opened up. The reason for this increased interest is that cell-to-cell communication affects so many aspect of the human body.
When we look at cell-to-cell communication nutritionally, we find it involves special structures called glycoproteins, the words the cells need for cell- to-cell communication. These glycoproteins are carbohydrates, glyco meaning sugar or carbohydrate and the protein is protein amino acids.
Traditionally in nutrition we have not seen the fulfillment of many promises from products such as, pictoginal, colloidal minerals and many other nutritional supplements. There always seems to be a missing link, the key element which really enables everything in our bodies to work as well as it is supposed to work. Cells are not simply tiny sponges. They don't soak up everything that goes by just because it goes by. Regardless of what you put in your mouth, and even if it gets into the blood stream, it does not mean that those different nutrients are going to get into the cell where they are needed.
On the outside of every single cell are special molecules that literally regulate what gets into and out of the cell. These molecules are called cell receptors. Compare the different ways people communicate. We can be talking on the telephone in person, could be using a fax, or sending an e-mail. These are different common forms of communication. So, with the body, glycoproteins are used to make different forms of communication available. Some of the glycoproteins or words are the receptor molecules that are on the outside of every cell. Others actually make up hormones, some are hormone receptors, and some are neuro transmitter receptors which provide chemistry in the brain for the signals the brain sends to all parts of the body. The signal from the brain has to be able to get to the intended area of the body. There is a special receptor which is part of the signaling process. The signal passes through one nerve to the next, allowing the signal to be carried from the brain to all the parts of the body.
Immunoglobulins are part of cell-to-cell communication and make up the outside layers of scout cells. These are special parts of the immune system that search out and destroy bacteria, and viruses. Immunoglobulin is used as a special language to detect problems in the body or to find out if everything is going ok.
There are many different aspects of cell-to-cell communication, and all are involved in virtually everything that is going on in the body, including the regulation and nutrition that enters the cells, the repair mechanism, and the defense mechanism. Cellular communication is literally the single most important concept in nutrition a person can understand. When we support cell-to-cell communication we are empowering every single part of the body to work the way it is supposed to. If it isn't supported, a breakdown of the cell-to-cell communication occurs, resulting in the onset of disease. Until recently, there has not been a single nutritional supplement on the market anywhere in the world that has ever addressed the whole problem of cell-to-cell communication.
In the biochemistry literature, and molecular biology literature in particular, cell-to-cell communication is well understood. However the role of nutrition and the understanding of carbohydrates and their potential have been totally ignored. Even the text books as late as 1997 do not contain this information. The new medical nutrition books refer to carbohydrates exclusively. There is no mention of the information contained in the molecule structure and its purpose in maintaining healthy cells.
Problems that arise from poor cell-to-cell communication:
When messages of cells are miss-communicated, problems arise. Specifically, in the area of glycoprotein structures and the special structures the body uses for cell-to-cell communications, are those built by the body out of a combination of amino acids and eight specific saccharides or sugars. Only two carbohydrates are available in our diet, which means the body has to build the other six.
Here is where a problem becomes evident. In order to build those other six carbohydrates, the body literally has to take in raw materials, break them down, reassemble them as a saccharide sugar in order to form the actual letters to create the words that carry the cell-to-cell communication message. Because the body must manufacture what it lacks, a number of different problems can occur. If the body isn't getting enough of the specific raw materials it needs, the process of building is delayed. These communication structures are incredibly complex, consume much extra energy, many different enzymes and involve many different steps to create them. They are built literally one stage at a time, one piece at a time by the body.
Defects are another problem which can occur. The DNA genetic code in every single cell in the chromosomes is the blue print from which the individual cells manufacture the different glyco-sugars to make glycoprotein words. If there is a genetic defect the sugar will not be built correctly. When it is not built correctly it has bad structure. With bad structure comes bad function and when there is bad function breakdown occurs. When this breakdown is repeated in many, many cells the tissue is affected and the symptoms of disease become observable. Depending upon which tissues are involved different symptoms or diseases may develop.
Two other problems occur. One is from internal damage within the cell, the other from external damage that creates problems within the cell. Simply put, there are certain factors which cause damage to various structures within the cell. These factors include toxins, the pollutants, chemicals and things like that. Damage may occur at any point, from the DNA blue print itself to the actual assembly factory where these sugars are made, to the raw materials that are available and in some of the enzymes that are there, to the energy producing areas. Anything that is damaged interferes with the building of these particular sugars or glycoproteins. Anything that interferes with the sugars being constructed interferes with some cellular function.
The body constantly is building glycoprotein structures. Some of these communication structures of glycoproteins will last for months at a time. Others last for only ten seconds. This implies that every ten seconds each of these body cells needs to manufacture new ones to replace those that are used up. There is no vacation time. The body works all day long, every day, year in and year out. If it is unable to manufacture either the quantity or quality needed, the result may be the development of a bad genetic code or a bad blue print resulting in further breakdown.
A case in point is the diseases of rheumatoid arthritis. Improperly built Immunoglobulins can end up attacking the body's own tissues, creating an autoimmune disease. All this starts because something was misspelled. If it is misspelled, the structure is bad, the function is bad.
How much of disease today is a result of poor cell-to-cell communication?
Journal articles from all over the world are beginning to address cell-to-cell communication in reference to common diseases, including cancer, diabetes, heart disease, autoimmune diseases, and many other conditions. When we take action to support cell-to-cell communication, we not only make the body much more efficient, but actually help it to prevent some of those diseases from occurring. By not supplying specific nutrients the body needs, structures are built defectively.
How can we keep many of these misspellings from occurring?
There are eight specific saccharide sugars which make up these glycoproteins. Remember, these are special simple sugars, not table sugar. When we refer to the letters of cell-to-cell communication, it is actually the simple sugar part that makes the letters that hook in to these proteins to make glycoproteins. It is because the letters themselves are the element which may cause confusion in this spelling process.
If we can supply the letters already made, (which we now know are the eight specific monosaccharides). It reduces multiple steps the body has to go through in building the glycoproteins or letters. We describe it as letters in our alphabet, or we think about it as a simple A- B-C-D for communication, but these particular letters in a saccharide would be more like an entire crossword puzzle all put together representing one single letter. They are very complex from a chemical standpoint.
If we can supply the body with those complex letters, the body's own innate ability knows what to do with them, and it knows how to do it far better than we'll ever be able to understand.
Many different conditions are affected by these building blocks of cell-to-cell communication because of the vast nature of how glycoproteins are used to control every bodily function. Even the connective tissues which hold us together are glycoproteins. So virtually from the saliva in our mouths to the connective tissues of organs, skin and cartilage, to our blood which determines whether we are an A, B or O blood type, all of these different factors can be affected by cell-to-cell, communication. It becomes abundantly clear these glycoproteins are absolutely critical for normal function.
The Eight Essential Sugars
Glucose
Galactose
Fucose
Sialic Acid
N-acetylglucosamine
N-acetylgalactosamine
Mannose
Xylose
Are these essential sugars missing from your diet? You can get these eight essential sugars in Ambrotose Complex a special patented blend of these nutrients.
WHAT ARE ESSENTIAL CARBOHYDRATES?
Essential Carbohydrates are glyconutrients. They consist of eight essential sugars (not anything like table sugar) necessary for the body's metabolism. They are vital for helping the immune system identify bacterial and viral invaders, vital in repairing damaged cells, critical in maintaining healthy joints and vital in maintaining the health of the mucus linings of the gut and the airways. These essential nutrients are so vital in fact, that Mother Natures includes five of the eight essential carbohydrates in breast milk! It is believed that the science of Glycobiology will produce great advances in medicine this decade. Glyconutrients are present in various foods in nature for the most part are longer part of our modern day diets.
While drug companies are spending billions trying to synthesize these sugars and having a hard time doing it, we have the patents and patents pending on the real and natural sugars.
If you have been waiting for something BIG, your time has come!
If you have been taking action, it just got better.
為什麼醣質營養素對身體是這麼重要呢?
細胞的溝通
細胞對胞的溝通情況,我們可以將它看成像是網路上的溝通協議書或類似氨基酸和核酸這類的生物細胞訊息的語言,然而它並無法超越密碼的功能。
我們體內每一細胞都被眾多的單醣所圍繞著。其中有八種單醣是維持身體健康所必須的,這些單醣可以在一秒間改變它們的化學結構形狀或溝通的訊息好幾千次。平常細胞與細胞都彼此緊緊地碰觸在一起,以便能夠彼此相互溝通,當做為這些細胞間溝通的必需成份不存在或不夠的時候,也正是身體機能失常或生病的時候了。
通常人類彼此的溝通,所用的有不同字母、語言和方式,在本篇文章中,所敘述的則是另一種很獨特、也很基本的溝通系統叫做細胞對細胞的溝通。我們之所以能夠存活的原因(健康或生病),是因為在我們體內有一種信息交流的工程在持續地進行著-即細胞對胞的溝通。
細胞間進行的溝通是用八種不同單醣做為基本符號,比起吾人所用的英文字母是要複雜多了,在1996年的發現*1,給了我們在細胞的溝通和再生與交談所需要的原料上一個明確指標。在我們英文字母的建構須要用上4個基本的幾何構形,而在我們身體細胞溝通用的文字,則須要用八個被稱為醣體的基本架構。
健康的身體,須由許多的能精擅於自行強制調整成和諧情況下工作的組織、器官組成,它們必須能夠有精確彼此內部信息交流以達成正確運作的功能,而大部份這些基本形勢下的溝通是發生在細胞的層級,分子生物學家稱它為細胞對細胞的溝通。為了要維持身體的健康,細胞必須能與其它的細胞交談、溝通,如果細胞的語言被曲解、篡改以至信息不再明確時,那麼健康的問題就出現了。
大致上,現代的一般性飲食只能提供我們兩種必須的醣質,那表示我們的飲食,只能提供體內約25%*2 的細胞建立辨識語言以供其做正確溝通的原料,這種拮据的情況,教我們身體如何保持健康與/或恢復它所失去的呢?
細胞間不能溝通意謂著內部系統的混亂、衰敗終至生病和早熟性的凋亡
相信醣質營養素必將會很快 成為醫師界與一般民眾間的常識,在可預見不久的將來,醣質營養素將會是醫師們給自體免疫疾病患者的標準照護的良方。事實上,因為科學資料的發行和在PDR(Physicians Desk Reference醫師參考手冊)上的參考資料的普及,使得醫師如果在某些疾病方面沒有用標準的療法醫治病患,將有陷於不當醫療之嫌而受法律懲處。
遺憾的是在我們現代人的飲食中,只能獲取八種必須單醣中的兩種(即葡萄糖和半乳糖),越來越多的研究者和精明的醫師們得到一個共同的結論就是:萬一缺少了這八種必要醣質營養素中的任何一種,那麼將使我們的免疫系統功能降低,而相對地雜七雜八的病況也隨著戲劇性地增加了起來。
假如你有一部擁有八個汽缸的車子,其中卻只有兩個汽缸在運作,那麼不論它得到多好的幫助、甚至你給了它最高品質和最高辛烷值的汽油,相信它也不見得能夠跑得遠!以及能夠跑得順利!這樣的比喻其實與我們身體情況是一樣的,如果我們身體的細胞須要八個必須單醣才能正確運作的話,現在您卻只給了它兩種,想想看您的細胞將會做什麼樣的運作與溝通呢?
如果您平常也關心有關如何讓身體維持在最佳的健康狀況,那麼在您飲食所缺的另外六種必須單醣,就必須要想辦法用營養補充品的方式給補充回來。在我們早期的祖先年代,因為他們平時就都保持著食用生鮮的植物與健康的各種動物等等的飲食習慣,使得他們可以吃到足夠的八種必須的單醣。早從1960年代以來,我們已發現在我們的食物鍊中,已經完全不可能再發現到身體所須要的八種必須單醣中的六種單醣了。
本世紀的醫學大突破
1999年諾貝爾醫學獎是頒給發現醣質營養素是如何在眾多細胞中做為標記,使蛋白質能夠運送到正確位址去,這也就是細胞間的溝通。人體大約是由600兆的細胞組成,為了讓所有這些單獨的細胞能夠和諧地一起運作而得以造就成我們這的個體,這些細胞必須要有某種形式的溝通,以一個細胞為基準,它必是須要某些營養素以做為溝通之需。這些細胞的溝通是為了因應(1)餵養(2)修復(3)防衛(4)調節等的需求。只有當這些細胞都得到了須求的滿足時,它們的功能才得以發揮。
細胞間的溝通的必要性,這個問題早在好多年前就知道且也被研究了,但直到最近才在醫藥上做更廣且全新領域地研究,大家之所以會更有興趣地投入這方面研究的原因,乃因為細胞間溝通的問題,會影響到人體的許多層面。
當我們詳視細胞對細胞溝通的營養問題特,我們可發現它包括了稱為醣蛋白特別結構的成份,這就是細胞對細胞溝通所必須的東西。這裡這個glycoproteins是碳水化合物和蛋白質所結合而成glyco就是糖或碳水化合物,而蛋白質就是指其組成的成份-氨基酸了。
在傳統營養觀念上,我們並沒法找到面面具到的廣效營養補充品,例如像pictoginal、膠體狀礦物質。似乎總還有個遺失的環節,這個主要的成份,真的就能夠讓我們身體的每一個環節都能夠如預期地順利動起來嗎?細胞並不像海綿那樣單純,並不是任何只要經過它們旁邊的東西它就會吸附,即使你把它放進嘴裡,或甚至讓它跑進血流中,也不意謂那些不一樣的營養份就可以跑到細胞裡面去。
在每一個單一細胞的外面是一些特別的分子,它們會逐一地調節進出細胞的東西。這些分子被稱為受體,它們是不同於人類的溝通方式,平常我們可以用電話、傳真或寄e-mail來和其它人溝通。
世上有許多不同的溝通方式,在吾人的身體來說,醣蛋白就是一種用來溝通的不同方式,一些存在每一個細胞外面的醣蛋白或 ” 字 ” (在這裡我們可以這樣說它們)就是做為細胞的受體分子,它們有的組成荷爾蒙,有些是荷爾蒙的受體而有些是神經傳導的受體,它可以在腦中提供化學物質讓頭腦部發出訊號傳送到身體的每一部份,從腦部出來的信號必須能夠到達預期的地方去,特別的接受器是信號處理的一部份,信號從一個神經元被送到另一個神經元,而將這個信號從腦部送到身體的所有地方去。免疫球蛋白是細胞對細胞溝通的一部份,它們組成了偵察細胞層。這些特別的免疫系統它們能找出細菌和病毒並且把它們摧毀掉。免疫球蛋白是被當成特別的語言,用以檢測身體中那裡有問題或檢測出體內每一地方是否都ok。
細胞對細胞的溝通有許多不同的觀點,實質上包含在體內持續運作的每個東西,包括調節和進入細胞的營養、修復和防衛的機制。當我們支持細胞對細胞溝通的看法時,我們是同意身體的每一部份都如預期般地運作,否則的話,當這種細胞對細胞的溝通架構崩潰的話,則將導致疾病的發生。直到最近,世界上所有市場上都沒有認何一種營養補充品,能正確導引所有細胞對細胞溝通的問題。
在生物化學文獻、特別是在分子生物學的文獻中,細胞對細胞溝通的理論,已經是被了解得十分透澈了,然而其在營養上的角色和對碳水化合物的了解和它們的潛在能力方面則完全被忽略掉,即使在最近1997年的教科書都還沒包含這方面的資料,連新的醫藥營養教科書也將碳水化合物拚除在外,也沒有述及包含在分子結構和其在維持健康細胞為目的上的資料。
健康的問題都源於細胞對細胞溝通的不足
一旦細胞的訊息無法順利傳送的話,那麼健康的問題就發生了。特別是在醣蛋白結構這方面和體內被用來做細胞間溝通的一些特別成份,也就是那些身體內結合氨基酸和八個具特異性的醣(或糖)。然而在現代飲食中,我們只能夠攝取到其中2種醣,那也正意謂著我們的身體平常必須靠自己去籌組另外的那六種單醣。
現在問題就變得明顯了,我們身體為了組合這六個單醣,因此必須要吸收一些原料、將它們分解後、再將它們重新組合成所須要的醣,以便於形成一個「字母」來組合成一些可以傳達細胞溝通訊息的「字」。因為身體必須透過轉化、組合一些它所欠缺的東西,因此在這一過程中,也將伴隨產生了許多的麻煩問題來,例如當我們沒法滿足地供應所須的原料時,那麼那些轉化、組合的過程就會受到延誤,而那些做為溝通的結構是非常複雜的,在組合的諸多過程中,更須消耗許多額外的能量及許許多多不同的酵素等等。體內只能一次一步、一次–個小東西這樣逐–地來完成。
致於不足則是另一個可能發生的問題。在染色體中的每一個個別細胞的DNA上的遺傅密碼,是細胞用來製造不同醣體以組合成「醣蛋白字體」的藍圖。如果其中有一個遺傳密碼少了某些單醣,那麼它將無法順利地完成製造的任務,一旦沒法正確製造出那些須要的單醣,那麼它的結構將會惡化、而這惡化的結構也必將衍生出惡化(即不正常)功能的結果,而當這個不正常的功能發生且一再地被複製下去,那麼組織的許多細胞將受到影響,接著病候的症狀將可明顯地被看出來,而那些靠著它運作的組織也將跟著發展而出現了病狀。
兩種其它可能發生的問題,一種是從細胞內部的傷害,另一種則是從細胞外面製造問題,簡單來說,有某些因素引起了細胞內不同結構上的傷害,這些因素包括了毒素、污染物、化學物質和一些類似的成份。受到傷害可能發生在任何的地方,諸如從DNA上的藍圖本身到細胞實際的單醣組合工廠、到可用的生原料及在那裡的一些酵素以及產生能量的地方等等。當以上任何一個部份受到了傷害,都將會干擾到這些特殊單醣的合成,而當任何干擾這些特殊單醣的合成,也將因而干擾到某些細胞的功能。
我們的身體一直都不斷地在合成醣蛋白,一些這類溝通用的醣蛋白,有時候其壽命可以持續數個月,有些則僅只能維持十秒左右,這也正表示每過十秒鐘,我們體內的細胞就必須製造出一些新的醣蛋白來取代那些用罄的部份,而且這樣的情況可說完全沒有假期的,人體每天、每年,且年復一年地這樣在重復著。而如果沒法合成足夠的量或具相當品質以符合須求的話,那麼必將會衍生出一些不良的遺傳密碼或劣質的藍圖,而將導致體質衰敗的深遠後果。
一項重要的情況,像風溼性關節炎這樣的病症,就是因為沒法正確製造出免疫球蛋白而其導至攻擊自體的組織,因此製造出自體免疫這樣的疾病來。所有這類的病症都起源於對「溝通用字的誤拼(misspelled)」,一旦誤拼的情況發生,那麼那種結構(乃指醣蛋白的特別結構)就劣質化,接著組織的功能也就跟著劣化與惡化了。
有多少現代疾病是因為細胞間溝通不佳所引起的呢?
最近世界各地期刊的論文,開始指出細胞間能否順利的溝通,將與一般疾病有息息相關,這些疾病包括有癌症、糖尿病、心臟病、自體免疫的病症和許多其它的健康情形,當我們做了一些有助於細胞間溝通的行動時,這樣不僅讓我們身體的效率提高了,而且,實際上更幫助身體提高了對以上所提的那些疾病的防禦能力,反之,如果沒法提供身體必須的一些特異性的營養,那麼以上提到的那些特殊醣蛋白的溝通結構必將因此出現缺陷。
我們如何避免「誤拼」情況的發生呢?
然界中有八種具特異性的單醣是用來組合醣蛋白。切記,這些特別的單醣與我們調味用的蔗醣是完全不一樣的。當我們說「細胞間的溝通」這些字時,那正是指鉤在蛋白質上用以組成醣蛋白、以便合成部份「字母」的單醣,因為這些字母本身就可能在拼讀時讓人引起混淆的元素。
如果現在我們能夠直接提供給身體一些已經做好了的「字母」(現在我們知道這些是八個具特異性的單醣),那麼就可以減少身體為了組合這些醣蛋白(或字母)而產生的許多複雜步驟了。我們可以用字母描述或簡單用A- B-C-D來溝通,然而這些特別含在醣中的特殊「字母」,卻像玩填字遊戲的問題一般,要你找出其中對應的一個字母,是非常困難的,從化學的立場來說,這實在是頗為複雜的。
如果我們能夠提供身體一些它原本它就有能力看懂、且知道如何與它們作用的複雜字母,它知道如何與其互動,想必遠勝過吾人所能了解的程度。
許多不同的健康情況,是被建構細胞間溝通這樣的事情所影響,因為大自然讓醣蛋白掌控身體每一部份的功能,甚至結締組織也是靠醣蛋白將「我們」聚在一起。因此實際上從我們口中的唾液到器官的結締組織、皮膚和軟骨、到決定我們的血液是A、B或O型,所有這些不同的因子,都是由細胞間的溝通的要素所影響而決定的,因此,醣質營養素對身體的正常功能具有絕對的影響力,就變得非常清楚了
什麼是八種必須單醣
1. 葡萄醣 Glucose
2. 半乳醣Galactose
3. 岩藻醣 Fucose
4. 唾液酸 Sialic Acid
5. N-乙醯 葡萄醣氨 N-acetylglucosamine
6. N-乙醯 半乳醣氨N-acetylgalactosamine
7. 甘露醣 Mannose
8. 木質醣Xylose
你的飲食中缺少這些必須單醣嗎?現在你可以從一種特別的專利營養混合物Ambrotose Complex得到這八種必須單醣。
什麼是必須碳水化合物(也就是所謂的必須單醣)
必須的碳水化合物就是醣質營養素。它們包含了人體新陳代謝所需的八種單糖,它們主要是幫助免疫系統辨識細菌和病毒這類入侵者,主要在修復受損的細胞、維持關節健康與維持腸道與呼吸道底富含黏液的內襯細胞的健康,事實上,這些必須單醣是非常重要的,
天然的母奶中包含有這八種必須單醣中的五種!大家相信醣生物學將在未來十年間,在醫藥上創造出巨大的利益,醣質營養素出現在不同的天然食物中,而大部份是不存在我們當代的飲食中的。